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Favorite actor of all times?

Kamakshi's Kitchen

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Telephone No(s).: 
6503457759
Email: 
Email contact form
Website: 
Click here to visit
Contact person: 
Veena N.K
Timing: 
Mon-Fri 9 am - 8 pm
Timing: 
Sat 9 am - 6 pm
Timing: 
Sun 9 am - 5 pm
Location: 
847 Vespucci Lane
San Mateo, CA 94404
See map: Google Maps, Yahoo! Maps, MapQuest

Our goal is to create awareness in the joy of home cooking.

We cook all our foods with only Olive oil and we use Canola oil for frying. We never reuse fried oil. We want our customers to be healthy and continue to enjoy good food and good health always and forever!

Our specialties include cuisines like Indian, Italian, Thai, Chinese, European, Spanish, Mexican, American and Louisiana style cooking etc.. Regional wedding thalis are our specialty too. Check the 'Menu/Contact Us' page for more details. Everything cooked to suit the Vegetarian palate.

We also make special dietary foods like Natural traditional Baby foods, Organic baby foods and regular food on request, Pregnancy diets, Post-partum diets, Low-carb cooking, Gluten free diets, Diabetic diet, Low-fat cooking, Kosher food, Jain food, Brahmin style cooking, All types of Indian food (East, West, North and south), Buddhist style cooking, all kinds of Weight loss diets converted to suit Vegetarians and Once again to emphasize 'Organic cooking' etc...Ask us what you want and we will make it for you.

About Veena

Personally, my goal is to 'Eradicate hunger and poverty'. I'll do anything I can for it.
Professionally, I want to achieve great honors in the field of Culinary arts. I also want to serve the community with my skills. I am not for fancy food. My food is not greasy, nor fat free. I make simple, delicious and healthy food. I am more Vegetarian friendly.

I make authentic vegetarian dishes for people, examples are 'Mushroom Marsala' instead of 'Chicken marsala', Vegetarian gumbo w/o meat, Vegetarian balls without meat or eggs, puddings and custard without egg or gelatin etc... I've a very good knowledge of spices and cooking techniques from around the world. I travel a lot and I am always looking to learn new things. I am not against any food. I love trying them and find means and ways to make them for Vegetarians.

Specialties
I specialize in making Vegetarian dishes from all around the world without using imitation meat!!!

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